Imagine two days full of folklore, culture, entertainment, and above all, great food from top regional chefs. This is exactly what the Olomouc Cheese Festival looks like every year, which has been a staple in the city's cultural calendar for nine years and fills the center of Olomouc with its aroma every April, so you can smell it from afar. This year, this outdoor gastronomic celebration is set for the weekend of April 18th and 19th and will also celebrate 150 years of Olomouc cheese production. You definitely want to be there!